Category Archives: Tart

  • Traditional Arabian Date Tart

    Posted on July 30, 2012 by minghadi in Dessert, Tart.

    Welcoming Ramadan 1433 H, White Rabbit Dessert exclusively presents “TRADITIONAL ARABIAN DATE TART” as “one of the most enchanting desserts made from dates”: Originate from the Persian Gulf – Middle East, Date Palms are one of the few crop plants that could survive desert conditions and have been grown for a thousand years. Strangely enough, […]

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  • Lemon Tart

    Posted on June 28, 2012 by minghadi in Dessert, Tart.

    When ‘sweet and sour’ went Hand in Hand, a tangy dessert called “Lemon Tart” was invented in Menton, French, back in 1894. Nowadays, Menton is also known for its yearly “Lemon Festival” and has been using the lemon as its symbol. Not just distinctive, this impeccable dessert has been acknowledged as one of the Best-Loved […]

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  • Peach Almond Tart

    Posted on June 10, 2012 by minghadi in Dessert, Tart.

    It is time to bring the Old-Time dessert back to LIFE! We present you “PEACHY ALMOND TART”, featuring tantalizing roasted Almond topped with tasty Peach slices and premium vanilla Ice Cream. This classic dessert will take you back in the early 1960’s. As it was said by an American humorist, Mark Twain – “Training is […]

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  • Creme Brulee Tart

    Posted on May 3, 2012 by minghadi in Dessert, Tart.

    Have you ever heard of something RICH and LUSCIOUS was born of something burnt? This time, White Rabbit Dessert brings you a timeless classic dessert – a Rich and Luscious Dessert that has been popular around the world: Crème brûlée Tart! Unlike any Crème brûlée you’ve ever tasted, our distinctive Crème brûlée is layered with […]

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